2018 Taste the Music Fundraiser to Benefit the Carmel Symphony Orchestra
Thursday October 11, 2018 the artistic excellence of the Carmel Symphony Orchestra (CSO) once again joins the exceptional culinary experience of Clay Terrace’s Prime 47 to present – Taste the Music! The exclusive evening of beautiful live music, the finest cuisine and unique silent and live auction items benefits the continued artistic growth and educational outreach of the CSO, one of Central Indiana’s cultural treasures.
Thursday October 11, 2018
Prime 47 at Clay Terrace
Cocktails 5:30 p.m. – 6:15 p.m.; Dinner 6:30 p.m.
“Taste the Music provides a unique opportunity to introduce the community to our CSO family,” said Kimberly Dimond, executive director of the CSO. “It’s an incredible evening of wonderful food, camaraderie and beautiful music.”
The event kicks off at 5:30 p.m. with cocktails and proceeds to dinner at 6:30 p.m. with a musical feature, and includes an impressive line up of live and silent auction items with a focus on more “experience” auction items this year. Since the event has moved to a fall date, we’re also planning to have the lanai doors open and the ability to spill over and enjoy the patio on a beautiful Indiana autumn evening.
Single tickets are available for $125 per person ($40 tax deductible) and includes hors d’oeuvres, dinner, and unlimited wine and beer. Purchase tickets for a table of eight for $1000 ($320 tax deductible), or host a sponsored table of eight for $2000 ($320 tax deductible). Tickets and tables may be purchased online via the CSO website or by mailing a check payable to CSO (noting Taste the Music on the memo line) at 760 3rd Ave SW, Suite 102, Carmel, IN 46032. For more information, contact firstname.lastname@example.org